Taste of the Back Roads Brunch
Sunday, February 24th; 11am-1pm
Join Cass to cap off your Back Roads Weekend with a VIP brunch from 11am-1pm. Our Chef has prepared a lovely brunch menu and your ticket includes the brunch buffet and bottomless mimosa bar. Additional wine available for purchase.
Local Asparagus, Cherry Tomatoes, Red Onions, Citrus Vinaigrette, Feta Cheese
Chef’s Candied Bacon
House-Cured & House-Smoked Candied Bacon
Scrambled Eggs, Stop Light Peppers, Ham, Cheddar Cheese
Sautéed Spinach & Onions, Swiss Cheese
Item Sausage Gravy and Buttermilk Biscuits
Description Cass-Signature Sausage Gravy, House-Made Buttermilk Biscuits
Greek Yogurt Parfait
Vanilla Greek Yogurt, Berry Preserves, House-Made Granola
Raspberries or Blueberries
Please Note: Gratuity and local tax included in final ticket price.
WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.p65warnings.ca.gov/alcohol