Wine Seminar: Ins & Outs of Mourvèdre
Sunday; February 25th, 1-3pm
Cass Winery offers the perfect educational venue to become an advanced taster and wine aficionado. Katie Bay, Certified Specialist of Wine and Level II Sommelier, guides you through a lively, sensory experience that includes analysis, discussion and tasting of wine.
By the end of the session, you too will see how discovering the nuances of wine can be simple and above all fun!
(Offered on a monthly basis, public wine seminars are limited to 16 guests.)