2017 Oasis Rosé

Tasting Notes
The color is an alluring rosy gold hue and the nose detects fragrances of white raspberry, blood orange zest, honeydew melon and rose petal. Juicy acidity keeps the palate fresh and light while structured tones of pink grapefruit, tangerine twist, tart strawberry and a hint of cream take the lead. The lingering finish is layered, boasting flavors of wild cherry, sweet spearmint and icy peach sorbet.

Our winemaker uses direct press method to produce this Provençal style, dry Rosé. Hand-picked in the early morning, the cold grapes were pressed within moments after coming off the vine. Malolactic fermentation was inhibited to preserve acidity, keeping the wine fresh and crisp.

Challenging weather still yielded a large harvest.  We began harvesting on August 30th, picking some Grenache to be used for Rosé at low brix (sugar content).  The combination of hot weather and a heavy crop slowed things down a bit after that.  It is belived that temperatures over 104 degrees cause vines to shut down, and we had quite a few of those days this summer.  We picked at night, so the fruit came in nicely chilled.  Then, a searing heat wave in September singed some canopies.  (Canopy management is an important aspect of viticulture due to its effect on grape yields, quality, vigor, and the prevention of grape diseases).  Then, moderate temperatures slowed down sugar development.  In early October we got in quite a few small hand picks and completed another large harvest.

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SKU: 17_Oasis
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/ Case of 12

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Vineyard Notes

Vineyard Notes
The Cass Estate Vineyard, located southeast of the town of Paso Robles, exemplifies the quality of the Paso Robles region with its warm days, cool coastal breezes, and exceptional soils. Resting at 900 feet of elevation, the 160-acre vineyard is planted to 11 varieties on a large terrace above the Huer Huero River. Deposited over centuries, the diverse alluvial soils make for an expressive site that produces fruit of incredible quality.

WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA

Wine Specs

Rosé Blend
Paso Robles
Alcohol %:
Alcohol %



500 cases produced