Our Executive Chef, Jacob Lovejoy, creates a variety of specialty plates
from crab cakes to smoked chicken salad.
The café is also able to host private parties and events.

For groups of 6 or more, we kindly request advance reservations

Click here for our current café menu

Click here for our famous Crab Cake and Remoulade Recipe


Open daily 11:00 - 5:00

                                          

For more information about our café contact our
Chef at chefjacob@casswines.com or by calling 805.227.2888

 

Lunch reservations for groups of 12 or more please contact
chase@casswines.com 
or by calling  805.227.2888